Sunday, 27 October 2013

Your Choice


It’s been a long and tiring day, so no blog today.

I have aches and pains on my aches and pains. Yep, poor me…

Having said that, Louise and I drove past a sushi restaurant tonight and the sign out front said “Home Style Fish”. That isn’t a very compelling reason for me to go into the restaurant. On the one hand they are saying that you shouldn’t really bother coming because you could make food just as good at home. I have to hope that they are better at cooking fish than I am, because I don’t know anything about fish.

The only fish I cook well at home are those frozen, breaded fish sticks from Captain Highliner. Preheat the oven to 400°F, place frozen fish sticks on a shallow pan, bake 8 minutes, turn and bake another 8 minutes. Toss on a few frozen French fries and you are in fish heaven.

Or, you could go to the Sushi place in Chinatown and pay $20 for frozen fish sticks. It’s your choice.


See you tomorrow.

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